"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Cold Chicken Salad Recipe

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This recipe for Cold Chicken Salad, by , is from The Overson-Stelter Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Camille Stelter
Added: Sunday, June 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 c. diced chicken
1 c. red apples with peel, chopped
1 c. green grapes, seedless and halved
1/2 c. celery, chopped
1/4 c. sliced almonds
3/4 c. mayo
3 to 6 oz. cool whip

Directions:
Directions:
Mix mayo and cool whip. Add chicken and other ingredients. Mix well. Chill

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Always use fresh cooked chicken breasts.
Use fruit fresh if have to leave apples cut up for more than 15 minutes.

 

 

 

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