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corn casserole Recipe

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This recipe for corn casserole, by , is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tamara Wolff
Added: Saturday, June 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can creamed corn
1 can whole corn
1 stick margarine
1 c. uncooked noodles
1 c. velvetta, cut into small chunks

Directions:
Directions:
mix together in glass casserole dish
bake at 350 for 1 hour, stirring every 15 minutes

 

 

 

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