"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Soft Sugar Cookies Recipe

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This recipe for Soft Sugar Cookies, by , is from The LSPC Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon MacKinnon
Added: Wednesday, June 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter or margarine
1 cup sugar
1 egg
1 tsp. vanilla
2 2/3 cups flour
1 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. nutmeg
1/2 cup sour cream

Directions:
Directions:
Mix butter, sugar, egg and vanilla until well blended. Add dry ingredients and add to sugar mixture alternately with sour cream.
Roll out to 1/4" thickness on well floured board (add a little sugar to the flour). Cut out with large round cutter and sprinkle top with sugar. Bake on greased cookie sheet 8-10 minutes or until lightly browned. Bake in 425 oven.

 

 

 

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