"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Home Style Baked Beans Recipe

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This recipe for Home Style Baked Beans, by , is from Mad Marshian Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Nabors
Added: Wednesday, June 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. chopped onion
1 c. chopped green bell pepper
2 slices bacon, chopped
3 (16 oz.) cans pork and beans
c. packed brown sugar
c. prepared mustard
3 tbsp. Worcestershire sauce

Directions:
Directions:
Place onion, pepper and bacon in 2 qt. casserole. Cover with lid or vented plastic wrap; microwave on high 6 minutes, or until bacon is cooked. Stir in pork and beans, brown sugar, mustard and Worcestershire. Microwave on high 5 minutes; stir. Microwave on medium-high (70 percent) 10 minutes, stirring midway through cooking, until mixture is slightly thickened.

Personal Notes:
Personal Notes:
Quick "baked" beans in the microwave.

 

 

 

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