"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Cream Cheese Wontons Recipe

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This recipe for Cream Cheese Wontons, by , is from Recipes From Momma's House0pp, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margaret L Mitchell
Added: Tuesday, June 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. softened cream cheese
1/4 c. chopped chives
1/2 onion, chopped
1/2 tsp. cayenne
Salt and pepper to taste
1 pkg. wontons
1/2 tsp. cayenne

Directions:
Directions:
Mix cheese, chive, onions, cayenne, salt and pepper. Place small amount in wonton square. Using your finger brush water around the edges of the wonton. Fold over into triangle. Press together to seal. Crimp edges. Bake until golden brown and serve with any of your favorite dips

Number Of Servings:
Number Of Servings:
varies
Preparation Time:
Preparation Time:
as long as needed for amount desired

 

 

 

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