"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Macaroni Salad Recipe

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This recipe for Macaroni Salad, by , is from The Heinrichs Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Terry and Carolyn Willems
Added: Tuesday, June 9, 2009



2 cups tomatoes, cubed
5-6 green onions, chopped
1 green pepper, chopped
1 red pepper, chopped
1 large cucumber, chopped
2 cups cooked and cooled macaroni (rotini)


2/3 cup sugar
cup salad oil
cup ketchup
cup vinegar
1 tsp salt
1 tsp pepper
tsp paprika

Heat dressing until sugar is dissolved. Cool and pour over vegetables and macaroni.




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