"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Microwave Fudge Recipe

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This recipe for Microwave Fudge, by , is from The Flaherty Family And Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patricia Flaherty (Catterton Monaco)
Added: Monday, June 8, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box (1lb) 10X confectionary sugar.
1/2 cup unsweetened cocoa powder.
1/4 cup evaporated milk.
1/2 cup (1 stick) butter.
2 tsp Vanilla.
3/4 cup pecan halves (opt)

Directions:
Directions:
Mix sugar and cocoa together. Add milk, butter and Vanilla. DO NOT MIX. Place in microwave oven for 2 1/2 minutes on high. Mix well and place in foil lined pan and place in freezer for 10 minutes to set.

Number Of Servings:
Number Of Servings:
64 squares

 

 

 

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