"Do vegetarians eat animal crackers?"--Unknown

Cabbage Rolls Recipe

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This recipe for Cabbage Rolls, by , is from Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rosie Kirschenheiter Jahner
Added: Sunday, June 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lb. hamburger
1 c. rice
1 egg
salt
pepper
1 medium head cabbage
3 cans tomato sauce
1/2 c. chopped onions

Directions:
Directions:
Mix all ingredient except cabbage. Place the cabbage in boiling water to pull the leaves apart. Mix the tomato sauce with 1c. water, place some of this on the bottom of a baking dish. Take a leaf of cabbage place hamburger mixture in it and roll, place in the baking dish continue to do this until all cabbage and meat is used up. Top with the remaining sauce. Bake in 350 oven for 3 hrs.

 

 

 

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