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Popcorn Cake Recipe

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This recipe for Popcorn Cake, by , is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jody Rasmussen
Added: Saturday, June 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
10-11 cups popped popcorn
1 pound plain M&Ms
1 pound blanched peanuts
1 pound marshmellows
1 stick margerine or butter
1/4 cup oil

Directions:
Directions:
Stir together popcorn, M&Ms, and peanuts.
Melt together marshmellows, margerine, and oil.
Pour marshmellow mixture over popcorn and mix.
Pour into greased angel food cake pan and cool.

 

 

 

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