"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Spinach Party Dip Recipe

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This recipe for Spinach Party Dip, by , is from The Shepherd's Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Trisha Mattevi
Added: Friday, June 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 12 oz Carton Low-fat cottage Cheese
C Dry Vegetable Soup Mix
1 10 oz pkg frozen chopped Spinach
2 t grated Onion
1 t Lemon Juice
C Low-fat Sour Cream
1 8 oz Can Water Chestnuts Drained and Chopped

Directions:
Directions:
Dry spinach in papertowels. Process remaining ingredients in food processor.

Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
15

 

 

 

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