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Icy Jello Delight Recipe

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This recipe for Icy Jello Delight, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Mowry
Added: Thursday, June 4, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 (3 oz. ) package of jello
1 c. boiling water
1 c. 7 up

Directions:
Directions:
Add boiling water to jello in medium bowl; stir 2 minutes, until completely dissolved. Stir in 7 up. Pour into 9 inch square dish; cover. Freeze 3 hours or until firm. Remove from freezer; let stand at room temperature 10 minutes. Use spoon or fork to scrape jello mixture into small pieces; spoon into 6 dessert dishes. You can top each with cool whip, piece of fruit, etc.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 minutes, freeze 3 hours
Personal Notes:
Personal Notes:
Good on a hot day, kids would really like it.

 

 

 

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