"The belly rules the mind."--Spanish Proverb

Lemon Bars Deluxe Recipe

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This recipe for Lemon Bars Deluxe, by , is from The Madden Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

MaryBeth Madden
Added: Wednesday, June 3, 2009


2 Cups Flour
1/2 Cup Powdered Sugar
1 Cup Margarine

4 Eggs, Beaten
2 Cups Sugar
1/3 Cup Lemon Juice
1/4 Cup Flour
1/2 Teaspoon Baking Powder

Crust: Mix flour and powdered sugar together in a bowl. Using pastry blender, cut margarine into flour mixture until blended. Press into 9 x 13 inch pan. Bake at 350 for 20-25 minutes.

Topping: Beat eggs, sugar and lemon juice together. Gradually stir four and baking powder into egg mixture. Pour over baked crust. Bake at 350 for 25 minutes. Sprinkle top with powdered sugar before cools.




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