"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Sour Cream Apple Pie Recipe

  Tried it? Rate this Recipe:


This recipe for Sour Cream Apple Pie, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Family Recipe
Added: Tuesday, June 2, 2009


3/4 C sugar
2 T flour
1 C cream soured ( lemon juice or vinegar)
1 egg
1 t vanilla
1/8 t salt
2 C apples
1 unbaked pie crust

1/3 C sugar
1 t cinnamon
1/3 c flour
1/4 C butter

Mix sugar, flour. Mix soured cream egg, vanilla and salt;then mix sugar, flour mixture with soured cream, mixture.
add apples and pour into crust. Bake 15 min at 450
Toping cut butter into sugar, cinnamon, flour. Then sprinkle on top pie, put back in over for 15 min. more at 450,then reduce heat to 325 and bake 20 min more or till knife inserted in center comes out clean.

Personal Notes:
Personal Notes:
We all like to make this one, so we all want to say it is our recipe hehehehe




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!