"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Short Cake Recipe

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This recipe for Short Cake, by , is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angie Banger
Added: Monday, June 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
2 eggs
2 tbsp softened butter
1 cup milk
4 tsp baking powder
2 cups flour

Directions:
Directions:
Combine first 3 ingredients. Add to this mixture milk, baking powder, and flour, mixing well. Bake in a 9x13 inch baking pan coated with cooking spray at 350 oven for 20-25 minutes, or until top starts to brown slightly. Cover with fresh strawberries and Cool Whip.

 

 

 

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