"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Chocolate Clusters for Diabetics Recipe

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This recipe for Chocolate Clusters for Diabetics, by , is from The Madden Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Madden
Added: Saturday, May 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 ounces semi-sweet chocolate chips
6 ounces butter
3 ounces chow mein noodles
4 ounces chopped cashews (or same amount of raisins or coconut)

Directions:
Directions:
Put all of the ingredients in a double boiler. Stir til chocolate is melted and all is blended. Drop by teaspoons on to waxed paper.

 

 

 

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