"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Strawberry Yogurt Cake Recipe

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This recipe for Strawberry Yogurt Cake, by , is from Cooking Cousins, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stephanie Denton
Added: Thursday, May 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 box Betty Crocker Supreme Golden Yellow Cake Mix
3/4 cup water
1/3 cup oil
3 egg whites
1 6 oz Yoplait 99% Fat free Strawberry Yogurt
1 tub whipped vanilla frosting
4 cups strawberries

Directions:
Directions:
Preheat over to 350. Grease and flour 2-9 inch cake pans. Beat cake mix with water, oil, egg whites and yogurt. Bake cake for 30 minutes or until done. Cool for 1 hour.
Place 1 layer cake, rounded side down on dish. Spread with frosting, cut 10 strawberries in slices and arrange on top of cake. Add second layer and repeat.

 

 

 

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