"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Tim's Swedish Pancakes Recipe

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This recipe for Tim's Swedish Pancakes, by , is from Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirleen Hieb
Added: Tuesday, May 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. flour
3 T. sugar
1 tsp salt
3 eggs
2 c. milk
2 T. butter

Directions:
Directions:
Beat eggs with melted butter and warm milk. Add sifted dry ingredients. Add butter to heated pan and cook like you would cook pancakes.

 

 

 

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