"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Deep Dish Berry Cobbler Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Deep Dish Berry Cobbler, by , is from Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shelly Schmitz
Added: Sunday, May 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. yellow cake mix
1 c. quick-cooking oats
1 1/4 cups chopped walnuts
3/4 cup butter or margarine
1 can (16.5 oz) blueberries, well drained
1 can (16.5 oz) blackberries, well drained
Ice cream

Directions:
Directions:
Preheat oven to 350 Grease 13x9x2 inch pan. For crust and topping, combine cake mix, oats, walnuts and butter in large bowl. Mix until crumbly. Sprinkle remaining topping mixture over fruit. Bake at 350 for 30 minutes or until lightly browned. Serve warm with a scoop of ice cream.

Number Of Servings:
Number Of Servings:
16
Preparation Time:
Preparation Time:
7

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

172W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!