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Spicy Parmesan Chicken Breasts Recipe

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This recipe for Spicy Parmesan Chicken Breasts, by , is from Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shelly Schmitz
Added: Sunday, May 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. (2 oz.) grated Parmesan cheese
1/4 c. dry bread crumbs
1 tsp. each dried oregano leaves and parsley flakes
1/4 tsp. each paprika, salt and red pepper
4 boneless skinless chicken breast halves
2 T. butter or margarine, melted

Directions:
Directions:
Mix cheese, crumbs, and seasoning. Dip chicken in butter, coat with cheese mixture. Place in 15x10x1 inch baking pan sprayed with no-stick cooking spray. Bake 20 - 25 minutes at 400 until cooked through.

 

 

 

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