"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Taco Salad Recipe

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This recipe for Taco Salad, by , is from The Beth and Scott Wedding Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky Maag
Added: Saturday, May 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Head of iceberg lettuce
1 can kidney beans
1 can garbanzo beans
1 avocado
2 cups shredded cheddar cheese
l pound of fried hamburger
1 bag of Doritos
1 Green Goddess Salad Dressing

Directions:
Directions:
Cook and drain hamburger. Tear lettuce, drain beans and mix. Add cheese and avocado. Break up Doritos and add dressing. Stir and serve.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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