"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Bruschetta 'n cheese stuffed chicken breasts Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bruschetta 'n cheese stuffed chicken breasts, by , is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amber Danner
Added: Friday, May 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can (14.5 oz.) Italian-style diced tomatoes, undrained
1-1/4 c. shredded Mozzarella cheese, divided
1/4 c. chopped fresh basil
1 pkg. (6 oz.) stove top for chicken
8 small boneless chicken breasts (2 lb.)
1/3 c. roasted red pepper Italian with Parmesan dressing

Directions:
Directions:
Preheat oven to 350. To prepare stuffing, combine tomatoes and their liquid, 1/2 c. mozzarella, basil and dry stuffing mix, stirring until just moistened. Put 2 chicken breasts in large freezer bag. Pound chicken with a rolling pin until 1/4-inch thick. Repeat with remaining chicken. Place pounded chicken, smooth-side down, on a cutting board. Spread with 1/8 of stuffing mixture. Roll chicken breast, starting at the narrow end, as tightly as possible. Place in a 9x13-inch baking dish with seam side down, as this allows the chicken to hold together. Pour dressing evenly over chicken and bake for 40 minutes. Sprinkle with remaining 3/4 c. cheese and bake 5 minutes longer, or until cheese is melted.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

190W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!