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Salmon and Rice Supper Salad Recipe

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This recipe for Salmon and Rice Supper Salad, by , is from The Madden Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Madden
Added: Friday, May 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cups cooked rice, cooled
1 can red salmon
3 Tbsp. green pepper, chopped
2 Tbsp. onion, chopped
2 Tbsp. lemon juice
4 Tbsp. celery, chopped
Salt
Pepper
Mayonnaise

Directions:
Directions:
Put salad ingredients into bowl and mix lightly with mayonnaise. Serve on lettuce.

Number Of Servings:
Number Of Servings:
6

 

 

 

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