"Hunger is the best sauce in the world."--Cervantes

Chicken Salad (Hot) Recipe

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This recipe for Chicken Salad (Hot), by , is from 'Cooking With Harmony' 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Darlene Allen
Added: Thursday, May 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
5 chicken breasts, cooked and diced
1 c. celery, diced
1 c. mayonnaise
1/2 c. sliced almonds
1/4 c. onion, finely chopped
2 T. lemon juice
1 c. grated cheddar cheese
1 c. potato chips, crushed

Directions:
Directions:
Mix together the first eight ingredients and place in 13x9 dish. Top with potato chips. Bake in a 350 oven for 30 min.

Number Of Servings:
Number Of Servings:
6-8

 

 

 

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