"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Homemade Pizza Recipe

  Tried it? Rate this Recipe:


This recipe for Homemade Pizza, by , is from Cooking Cousins, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Amber Milburn
Added: Wednesday, May 20, 2009


1 Mama Mary’s Gourmet Pizza Crust, 24 oz.
1 Jar of Ragu Homemade Style Pizza Sauce
1 lb hamburger meat
1 lb Pepperoni’s sliced
1 pkg of Sargento Pizza Double Cheese
1 tbsp Extra Virgin Olive Oil
½ Yellow Onion finely chopped
Lawry’s and Garlic to taste

1.Preheat oven to 3750
2.Take Extra Virgin Olive Oil and rub over all of Pizza Crust
3.Place Ragu Pizza Sauce in middle of Crust and smooth to edges. Do you use full jar, use as much as you feel necessary.
4.In a skillet, take Hamburger Meat, Onions and Lawry’s and Garlic Salt and cook until done. ***Use Lawry’s and Garlic to taste.
5.While Hamburger Meat mixture is cooking, Put 1 cup of cheese on Pizza Crust, smooth out.
6.Cover cheese with Pepperoni’s.
7.Once Hamburger Meat is done, Drain and put on top of Pepperoni’s, on Pizza.
8.Top Pizza with more cheese…approx 1 cup or so.
9.Put in Oven and heat until all cheese is melted.
10.Cut and serve.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!