"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Homemade Pizza Recipe

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This recipe for Homemade Pizza, by , is from Cooking Cousins, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amber Milburn
Added: Wednesday, May 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 Mama Mary’s Gourmet Pizza Crust, 24 oz.
1 Jar of Ragu Homemade Style Pizza Sauce
1 lb hamburger meat
1 lb Pepperoni’s sliced
1 pkg of Sargento Pizza Double Cheese
1 tbsp Extra Virgin Olive Oil
½ Yellow Onion finely chopped
Lawry’s and Garlic to taste

Directions:
Directions:
1.Preheat oven to 3750
2.Take Extra Virgin Olive Oil and rub over all of Pizza Crust
3.Place Ragu Pizza Sauce in middle of Crust and smooth to edges. Do you use full jar, use as much as you feel necessary.
4.In a skillet, take Hamburger Meat, Onions and Lawry’s and Garlic Salt and cook until done. ***Use Lawry’s and Garlic to taste.
5.While Hamburger Meat mixture is cooking, Put 1 cup of cheese on Pizza Crust, smooth out.
6.Cover cheese with Pepperoni’s.
7.Once Hamburger Meat is done, Drain and put on top of Pepperoni’s, on Pizza.
8.Top Pizza with more cheese…approx 1 cup or so.
9.Put in Oven and heat until all cheese is melted.
10.Cut and serve.

 

 

 

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