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Strawberry Granita Recipe

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This recipe for Strawberry Granita, by , is from A Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amber Danner
Added: Tuesday, May 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c. granulated sugar
2 c. strawberry sauce

Directions:
Directions:
In a medium bowl, stir together the sugar and 1 c. of boiling water until the sugar dissolves, then stir in the strawberry sauce. Pour the mixture into a 9x13-inch baking pan and freeze. Stir the granita with a fork once every 30 min. until frozen 1-1/2 to 2 hours. (The consistency) will be granular.) Scrape the granita into serving cups or bowls.

 

 

 

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