1 lb. hamburger 1 large can whole tomatoes 1 can tomato soup 1 can kidney beans 1 can chili beans Chili powder to taste
Brown hamburger; drain well. Puree canned tomatoes with tomato soup in a blender. Combine this mixture with browned hamburger, kidney beans, and chili beans. Start with a teaspoon of chili powder and add for desired flavor. Simmer on low heat till heated thoroughly.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.