"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Apple Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apple Rolls, by , is from Home Cooking of the Hollenshead Family , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Geneva Andrews Hollenshead
Added: Saturday, May 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 (lg.) apple
1 can Crescent rolls
1 c. sugar
1 c. Sprite
1 stick margarine

Directions:
Directions:
Peel and core apple; cut into 8 lg. pieces. Wrap each piece in a crescent roll. Place in a greased pan. Combine Sprite, sugar and butter in sauce pan.; heat until sugar dissolves; pour over rolls. Sprinkle top with brown sugar and cinnamon. Bake at 375 for about 30 min. or until brown.

Personal Notes:
Personal Notes:
Geneva is the wife of Bobby Ray Hollenshead and the daughter-in-law of the late Chester "Jake" and Velma (Beavers) Hollenshead.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

181W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!