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Fruit Kabobs Recipe

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This recipe for Fruit Kabobs, by , is from Buckwalter, Jaff, Johnson, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sherry Johnson Jacobs
Added: Saturday, May 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 Melon, sliced
1 c. Strawberries, sliced
1 c. Pineapple, sliced
1 Apple, sliced
1 Banana, sliced

Directions:
Directions:
Slice pieces of listed fruit above or whatever fruit that's in season onto small metal or bamboo skewers.

Note: Dip fruits that will brown, like apple or banana; in orange or lemon juice to prevent browning.

Number Of Servings:
Number Of Servings:
8 servings
Preparation Time:
Preparation Time:
1/2 hour

 

 

 

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