"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Melted Moments Recipe

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This recipe for Melted Moments, by , is from The OgletreeFamily Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dody Ogletree
Added: Wednesday, May 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. butter or margarine (softened)
2 c. confectioners sugar
1-1/4 c. all purpose flour (unsifted)
3/4 c. corn starch
3 T. orange juice
a little grated orange peel

Directions:
Directions:
In a large mixing bowl with electric mixer at med. speed, cream butter or margarine, and 1/2 c. of confectioners sugar until light and fluffy. Beat in flour and corn starch until well mixed. Wrap and refrigerate dough at least 2 hrs.
Preheat over to 325. Roll dough into one inch balls and place on ungreased cookie sheet. Bake 8 - 10 minutes or until firm but golden. Cool on wire rack.
Meanwhile, in a small bowl, mix remaining confectioners sugar with orange juice and grated peelings. Makes 1 c. of glaze. When cookies are cool, place wax paper under wire rack to catch drippings. Spoon on glaze. Let dry on rack.

Number Of Servings:
Number Of Servings:
3-1/2 doz.
Personal Notes:
Personal Notes:
One of Dody's favorite cookies. They are worth the effort!!!

 

 

 

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