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Chicken Barbecue Pizza Recipe

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This recipe for Chicken Barbecue Pizza, by , is from 50TH ANNIVERSARY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Deb Helwig
Added: Wednesday, May 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 small onion, chopped
1/2 red bell pepper, chopped
1/2 tsp salt
1/4 tsp pepper
1 tsp olive oil
1 10 oz can refrigerated pizza crust
1/2 cup hickory smoke barbecue sauce
2 6 oz packages grilled boneless, skinless chicken breast strips
2 cups shredded Monterey Jack cheese with peppers

Directions:
Directions:
Heat olive oil in large skillet over medium heat. Saute onion, red pepper, salt and pepper in oil until vegetables are tender. Drain. Unroll pizza crust and press onto lightly greased pizza pan. Bake crust at 400 for 12-14 minutes. Spread barbecue sauce evenly over top of pizza crust in pan. Arrange chicken strips evenly over barbecue sauce, top with onion mixture and sprinkle with cheese. Bake at 400 for 8-10 minutes or until cheese melts. Serve with extra barbecue sauce for dipping. Serves 3-4.

 

 

 

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