"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

French Silk Pie Recipe

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This recipe for French Silk Pie, by , is from The OgletreeFamily Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dody Ogletree
Added: Tuesday, May 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter, softened
3/4 c. sugar
1 (1 oz.) square unsweetened chocolate, melted
2 eggs
1 t. vanilla
1 ( 8 inch) pie shell, baked
Cool Whip
Chocolate shavings

Directions:
Directions:
Cream butter and sugar. Stir in melted chocolate. Add eggs, one at a time. After each addition, beat with electric mixer for 5 minutes or until sugar is completely dissolved. Stir in vanilla. Pour into baked pie shell. Top with Cool Whip and sprinkle with chocolate shavings. Chill.

 

 

 

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