"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Crock Pot Macaroni and Cheese Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crock Pot Macaroni and Cheese, by , is from Cooking in Cottontown, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rusty Sox
Added: Monday, May 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 oz macaroni, cooked and drained
1 large can evaporated milk
1 1/2 c whole milk
1 t salt
2 c sharp cheddar cheese, shredded
1 c medium cheddar cheese, shredded
1/4 c margarine, melted
1 egg, beaten
black pepper

Directions:
Directions:
Grease crockpot with shortening. Place all ingredients in crock and mix well. Top with several slices of cheese. Sprinkle with paprika. Cook for three hours, 15 minutes on low.

Number Of Servings:
Number Of Servings:
10 - 12
Preparation Time:
Preparation Time:
4 hrs

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

343W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!