"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali
1/3 cup Key West lime juice 1 cup sour cream 1 can Condensed Eagle Brand Milk 2 tablespoons Cool Whip Few drops green food coloring Chocolate oreo pie crust
Mix key lime juice, sour cream and Eagle Brand milk together until blended. Fold in 2 tablespoons of cool whip. Add a few drops of green food coloring. Pour in pie shell of chocolate oreo pie crust. Makes 1 pie. Refrigerate overnight or put in freezer.
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