"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Mash Potato Casserole Recipe

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This recipe for Mash Potato Casserole, by , is from The Robert S. Fouts Family and Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandra Wilson
Added: Sunday, May 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
12 servings of Hungry Jack Instant potatoes
2 eggs lightly beaten
2 tubs cream cheese with chives

Directions:
Directions:
Prepare potatoes by directions on box except no butter. Just water and milk. Add eggs and cream cheese. Grease dish and pour in casserole dish. Dot with lots of butter. Bake 350 35-40 minutes.

 

 

 

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