1/2 c. spring onions 2 T. white cooking wine 3 T. butter 1 8 oz. cream cheese (softened) 2 pkg. chip beef (Buddy's chip beef) 1/2 c. pecans
Saute onions with butter. Add softened cream cheese. Add 2 pkg. chip beef. Cook on top of stove. Pour in greased baking dish. Sprinkle pecan pieces on top. Bake for 30 minutes at 350º or until it bubbles.
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