"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Skirt Steak with Lemon and Chili-Roasted Potatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Skirt Steak with Lemon and Chili-Roasted Potatoes, by , is from Katie's Cookbook, May 2009, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
mary amundson
Added: Saturday, May 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 & 1/2 pounds Yukon gold or new potatoes, cut into 1-inch pieces
3 T. olive oil
1 tsp. chili powder
Kosher salt & pepper
8 sprigs thyme
1 & 1/2 pounds skirt steak
1 lemon, quartered

Directions:
Directions:
Heat oven to 425
Mix the potatoes, oil chili powder, 1 tsp. salt, 1/4 tsp. pepper, and thyme in a medium bowl. Transfer to a roasting pan and cook, stirring once, until crisp and golden brow, about 40 minutes.
Remove the potatoes from oven, transfer to individual plates, and wile the plate clean. Heat broiler.
Season the steak with 1 tsp. salt and 1/2 tsp. pepper. Place on the clean roasting pan.
Broil the steak to the desired doneness, 3-4 minutes per side for medium-rare. Transfer to a cutting board and let rest 5 minutes before slicing. Serve with the potatoes and lemon quarters.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

277W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!