"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Beef Stroganoff Pie - Pool Family Recipe

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This recipe for Beef Stroganoff Pie - Pool Family, by , is from Eating Under a Tree, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cassie Keller
Added: Saturday, May 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 pounds ground beef
1 cup chopped onion
1/2 cup sour cream (or plain yogurt for a lower fat recipe)
1 can Golden Mushroom Soup
1/4 cup milk
1 tsp. salt
1/4 cup ketchup
1/4 cup Parmesan or Romano cheese

Biscuits:
2 cups flour
1 Tbsp. baking powder
2 tsp. sugar
1/2 tsp. cream of tarter
1/4 tsp. salt
1/2 cup butter, margarine or shortening
1 cup milk

Directions:
Directions:
Brown beef & onion in a Dutch Oven or other oven safe pot, pour off grease.
In a separate bowl, combine soup, milk, sour cream & ketchup. Add to ground beef mixture. Sprinkle the salt over the dish and mix in. Drop biscuits around the edges and sprinkle the dish with cheese.

Bake at 350 until biscuits are brown on top.

Biscuits:
Combine dry ingredients and cut in butter to course crumb. Create a well & add all milk. Stir until JUST combined.

Personal Notes:
Personal Notes:
Emily and I have been great friends since the second grade and have eaten many, many meals together! Her mom made this for Emily, Aimee & me one night and I absolutely loved it! It is great comfort food for cold winter nights!

 

 

 

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