"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Homemade Pancake Mix Recipe

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This recipe for Homemade Pancake Mix, by , is from The Baldwin, McDonald, Kintz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lori Kintz
Added: Saturday, May 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
For the Pancake Mix

4 cups flour
3 tablespoons baking powder
2 teaspoons baking soda
1 teaspoon salt

2 tablespoons plus 2 teaspoons sugar

Mix the above ingredients together and store in a jar.


For the Batter and the Pancakes

1 egg
1 cup milk
1 tablespoon butter, melted

Directions:
Directions:
For each 1 cup of pancake mix, add and whisk together the ingredients.
Heat a dry flat griddle or pan—no need to oil it.
Spoon 1/2 to 2 tablespoons of batter onto the hot griddle and, when bubbles appear on the surface of the little pancakes, flip them over to make them golden brown on both sides. A minute or so a side should do it.

Number Of Servings:
Number Of Servings:
Makes 15 pancakes of about 3 inches in diameter
Preparation Time:
Preparation Time:
Quick!
Personal Notes:
Personal Notes:
This came from a Nigella Lawson cookbook. Copyright (c) 2007

 

 

 

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