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Lemon Bars Recipe

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This recipe for Lemon Bars, by , is from Buckwalter, Jaff, Johnson, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teressa Johnson Eyler
Added: Thursday, May 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can wilderness lemon pie filling
1 box one-step angel food lemon cake mix
Frosting:
8 oz. pkg. cream cheese
2 1/2 c. powder sugar
1 stick butter
1 tsp. vanilla
couple drops yellow food coloring

Directions:
Directions:
Mix first two ingredient together and put in a greased floured jelly roll pan. 15 1/2 x10 1/2 x 1 inch pan. Bake 350 for 20 minutes
Frosting: mix all together and spread over cooled bars.

 

 

 

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