"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Blueberry Delight Recipe

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This recipe for Blueberry Delight, by , is from The VanHaren Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
LuAnn VanHaren
Added: Thursday, May 7, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1 cup flour
1/2 cup butter, softened
1/2 cup chopped nuts
1/4 cup brown sugar
Filling:
6 oz. cream cheese
2 1/2 cups powdered sugar
2 T. milk
1/2 tsp. vanilla
1 qt. fresh, dry blueberries (or other berry)
Whipped cream, sweetened, or Cool Whip

Directions:
Directions:
Crust:
Mix ingredients together well and spread into a 9x 12 " pan.
Bake at 400 for 10-15 minutes until brown.
After baking, stir up and crumble the crust in teh pan. Cool
Filling:
Blend filling ingredients until smooth. Spread over crust layer.
Spread fresh fruit over filling.
Cover with whipped topping.
Garnish with fresh berries.

Personal Notes:
Personal Notes:
We make this every weekend during blueberry season.

 

 

 

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