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Lima Bean Pea Casserole Recipe

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This recipe for Lima Bean Pea Casserole, by , is from 'Cooking With Harmony' 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Ellen
Added: Wednesday, May 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
l pkg frozen Lima Beans l pkg frozen peas, cook by direction;reserve 1/2 cup liquid. 1 cup chopped onion 1 can sliced water chestnuts. Add 1 1/2 cup mayoniaise l T prepared mustard, 1 T worchesershire sauce.

Directions:
Directions:
Put in casserole dish Top with bread crumbs. bake 350 30 min.

Personal Notes:
Personal Notes:
This receipe was given to me by Georgia Harmon several years ago, it has always been a hit when I make it.

 

 

 

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