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Peach Goodie Recipe

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This recipe for Peach Goodie, by , is from Katie's Cookbook, May 2009, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
robbin walker
Added: Wednesday, May 6, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 quart (or more) sliced peaches
1/2 c. butter, melted
1 c. self-rising flour*
1 c. sugar

*if you don't have self-rising flour in your pantry, create your own by adding to 1 c. flour - 1 1/2 tsp. baking powder and 1/2 tsp. salt

Directions:
Directions:
Place peaches in the bottom of a 2 quart casserole dish.
Combine the remaining ingredients; mix well and sprinkle over fruit.
Bake in a 350 degree oven for 30-40 minutes (or until the topping is golden brown).

Number Of Servings:
Number Of Servings:
6 to 8
Preparation Time:
Preparation Time:
20 minutes (if you have to peel and slice fresh peaches.
Personal Notes:
Personal Notes:
This recipe was given to me by my hair dresser (that I have had for 24 years). She got it from a Bed and Breakfast owner in Charleston, South Carolina. This is a classic southern dessert! And it is really amazing when made with fresh peaches!

 

 

 

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