"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Meat Loaf Recipe

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This recipe for Meat Loaf, by , is from The Brown Family Cookbook ~ , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kate Brown
Added: Tuesday, May 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 lbs. ground beef
3/4 c. rolled oats, uncooked
1/4 c. chopped onion
1 1/2 tsp. salt
1/4 tsp. pepper
1 egg, beaten
3/4 c. milk

SAUCE:
1/3 c. ketchup
2 Tbsp. brown sugar
1 Tbsp. prepared mustard

Directions:
Directions:
Mix all the ingredients together. Pack firmly into loaf pan. Combine ingredients for sauce and pour over meat loaf. Bake @ 350 for about 1 hour.

 

 

 

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