"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Barbecued Beef or Pulled Pork Sandwiches Recipe

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This recipe for Barbecued Beef or Pulled Pork Sandwiches, by , is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ainsley McGhie
Added: Thursday, April 30, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 T vinegar
3/4 c. water
2 T mustard
2 T sugar
1/2 c. barbecue sauce
1/2 c catsup
1 T Worcestershire sauce
2 c. cooked shredded roast or pork
10 hamburger buns

Directions:
Directions:
Combine vinegar, water, sugar, mustard, onion, catsup, Worcestershire sauce. Simmer uncovered for 20 minutes. Add barbecue and meat. Continue cooking for 5 minutes. Serve on buns.

Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Really easy and delicious. This is what I make with the left over roast or pork.

 

 

 

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