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Cabbage and Beef Marinara Recipe

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This recipe for Cabbage and Beef Marinara, by , is from Pathway Learning Community, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sara Anderson
Added: Wednesday, April 29, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1 large onion, chopped
1 c. cooked rice
1/4 tsp. thyme
1/4 tsp. oregano
1/4 tsp. garlic powder
1/4 tsp. pepper
1 tsp. salt
6 c. coarsely chopped cabbage
2 cans tomato soup, undiluted

Directions:
Directions:
Saute beef; add onion and cook 5 minutes. Stir in seasonings. Combine meat with rest of ingredients. Spread in 2 quart baking dish. Cover and bake in 350 degree oven until tender, about 1 hour. Serves 4 to 6.

 

 

 

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