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Banana Split Cake Recipe

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This recipe for Banana Split Cake, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Aunt Norma Stegman
Added: Tuesday, April 28, 2009


2 C graham crackers crumbs
1 stick butter (melted)

1 egg
2 C powdered sugar
2 sticks butter

3 to 5 bananas
1 C crushed pineapple (well drained)
1 large container cool whip
Marino Cherries Chopped
pecans for top

Press in 13x9 " pan the cracker crumbs and melted butter.

Mix the egg, powdered sugar, butter and beat for 15 minutes no longer and no less

slice the bananas and put with the pineapple
add to the powder sugar and egg mixture, and then add the cool whip and put over crust

the on the top put the cherries and nuts




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