"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Fresh Apple Cake Recipe

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This recipe for Fresh Apple Cake, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sis Reed
Added: Tuesday, April 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 C Wesson Oil
2 C sugar

2 eggs
3 C diced apples
3 C flour
1 t soda
1/3 t salt
1 t Cinnamon
1 t vanilla
1 C pecans

Directions:
Directions:
Mix the oil and sugar then add eggs, apples flour, soda,salt, cinnamon, vanilla and nuts.

Bake at 300 for 1 1/2 hours or for 1 hour according to thickness of cake.

Personal Notes:
Personal Notes:
This came from Aunt sis very good cake

 

 

 

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