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Explorer Lasagna Recipe

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This recipe for Explorer Lasagna, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Karen Little
Added: Monday, April 27, 2009


Explorer Lasagna
1 lb ground beef
1 cup minced onions
1 clove garlic, minced
1 tbsp parsley flakes
1 tsp basil
1 1/2 tsp salt
1 lb can tomatoes 2 6 oz cans tomato paste
10 oz pkg lasagna noodles
3 cups cottage cheese
2 beaten eggs
1/2 cup Parmesan cheese
1 lb mozzarella cheese

Brown ground beef, pour off fat. Add next 7 ingredients and simmer approximately 45 min (until sauce is thick). Stir occasionally. Cook noodles- rinse in cold water. Combine cottage cheese with beaten eggs. Parmesan cheese, salt and pepper. Place half the noodles in a 13x9x2 dish. Spread 1/2 of the cottage cheese mixture over; add 1/2 mozzarella cheese and half of the meat sauce. Repeat layers. Sprinkle with 2 tbsp Parmesan cheese. Bake for 40 min at 350.




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