"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Sweet Sausage Rolls Appetizer Recipe

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This recipe for Sweet Sausage Rolls Appetizer, by , is from Pathway Learning Community, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sue Groen
Added: Monday, April 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 tube (8 oz) refrigerated crescent rolls
24 miniature smoked sausage links
c. butter or margarine melted
c. shopped nuts.
3 Tbsp. honey
3 Tbsp. brown sugar

Directions:
Directions:
Unroll crescent dough and separate into triangles; cut each lengthwise into 3 strips. Place a sausage on the long end and roll up tightly; set aside. Combine the remaining ingredients in an 11x17x2 inch baking dish. Arrange sausage rolls, seam side down, in butter mixture. Bake, uncovered, at 400 degrees for 15-20 minutes or until golden brown. Yield 2 dozen.

 

 

 

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