"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich
9 c. Chex 1 c. chocolate chips 1/2 c. peanut butter 1/4 c. butter 1/4 tsp. vanilla 1 1/2 c. powdered sugar
Put cereal in large bowl. Melt chocolate chips, peanut butter and butter. Remove from heat and stir in vanilla. Pour over Chex cereal, put into a large plastic bag with powdered sugar and shake well to coat. Spread mixture evenly on wax paper and allow to cool.
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